Grape: Viura and Chardonnay

Colour: Bright yellow.

Nose: Subtle notes of toasted vanilla and brioche pave the way for a burst of ripe citrus and stone fruit flavours.

Palate: Delicious creamy finish.

Food Pairings: Ideal wine as an aperitif, and can also accompany white meat dishes, pasta, seafood, salmon and all kinds of cured cheeses.

Serving Temperature: 8°-10° C